Magnesium-enhanced alkaline mineral water can be made by adding purified or bottled water into Mineral Maker. 

Do not add coffee, tea, or processed beverages. 

If you do so, the mineral stone pouch may become contaminated causing the water to smell bad. 

The white sachet inside Mineral Maker is a desiccant. 

Only use Mineral Maker after removing the desiccant. 

Open Mineral Maker’s top cap and remove the desiccant inside. 

Then, fill Mineral Maker half way with water, close the lid with the palm of your hand, and shake up and down vigorously about 10 times before discarding the water. 

Repeat this step 3~4 times. 

After 30 minutes to 1 hour after adding drinking water, shake 3 to 4 times before drinking.

If you are using Mineral Maker every day, simply rinse the water bottle opening and top cap with water.